Opening Hours: Wednesday - Sunday, 12 - 5pm | Closed Monday & Tuesday

Platicas y Pruebas: The History of Chocolate | $30

Vaccination Cards Required Upon Entry.

In this class, participants will learn about the impactful history of chocolate! Once a food for the gods, chocolate was reserved for those of Mayan and Aztec nobility. The drink later transformed into a drink for European aristocrats and evolved into the simple chocolate bar of today.

In this class, attendees will get the chance to enjoy a tasting of chocolate de agua and try tejate, a non-alcoholic flower beverage made of ground corn, ground cacao, mamey seeds and rosita de cacao.

Guest Speaker: Chef and Historian, Maite Gomez-Rejón, founder of ArtBites and a guest tejate maker.

April 20, 2023 |  7:00 pm *
Register Here