Opening Hours: Mon, Wed, Thu & Fri 12–5pm, Sat-Sun 10am–5pm

Sabor a Oaxaca

August 20, 2020 |  6:00 pm


In this hands-on cooking class, participants will prepare recipes of Oaxaca and discover the origins of various ingredients and how they are used to create the unique Oaxacan flavor profiles. Alfonso “Poncho” Martínez de Santo Domingo Albarradas of Ponchos Tlayudas will share the preservation of traditional foods using authentic ingredients and process.

More info on LA Plaza’s Facebook page

Tickets Available on EventBrite