CULINARY PROGRAM
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06 Nov, 25UpcomingSabor a Tamal con Rajas y Queso | SOLD OUT
Ages 18+ In this hands-on cooking class, students will keep this laborious tradition alive by…
15 Nov, 25UpcomingMexican Baking Class: Conchas | SOLD OUT
Ages 18+ In this class, participants will learn the basics of making these delicious treats…
15 Nov, 25UpcomingUrban Milpa Class: Laying the Milpa to Sleep and Regeneration | Free with RSVP
In this class, we will delve into essential post-harvest concepts crucial for sustainable urban farming…
04 Dec, 25UpcomingHecho con Amor: Plant Based Green Pozole | $55
Ages 18+ In this class participants will learn how to make a plant-based Mexican staple,…
06 Dec, 25UpcomingMexican Baking Class: Rosca de Reyes | $55 (SOLD OUT)
Ages 18+ Learn all of the steps for making a traditional Rosca de Reyes that…
11 Dec, 25UpcomingHecho con Amor: Tamales de Chile Rojo | SOLD OUT
Ages 18+ In this hands-on cooking class, students will keep alive the tradition of making…
13 Dec, 25UpcomingUrban Milpa Class: Seed Savers Exchange | Free with RSVP
Join us for a vibrant seed exchange event designed to bring together students, local community…
24 Jan, 26UpcomingHecho con Amor: Tortilla Flower Pressing | $55
Have fun making flower tortillas! In this class, we will learn how to make multi-colored…
29 Jan, 26UpcomingSabor a Molcajete y Salsas | $55
In this hands-on class, participants will learn about the origin of the molcajete, how to…
26 Mar, 26UpcomingHecho con Amor: Tetelas | $55
Learn the process of mixing and forming masa into the traditional savory tetelas stuffed with…