CULINARY PROGRAM
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11 Apr, 26UpcomingSpring Awakening: Seeds, Greens & Renewal | $55
Ages 18+ This hands-on spring cooking class celebrates renewal, emergence, and the first foods of…
16 Apr, 26UpcomingPlática y Prueba: Mezcal Artesanal with Salvador Mezcal | $45
Salvadores’s Founders will share their family tradition and dive into the artisanal process, the variety…
19 Apr, 26UpcomingUrban Milpa – Waking Up Life: Planting Seeds | Free with RSVP
Growing a Milpa is an act of resistance and food sovereignty. Like many of the…
21 May, 26UpcomingHecho con Amor: Humberto Raygoza: The Chori-Man | $65 (SOLD OUT)
Ages 18+ Learn all about making artisan chorizo from Chef Humberto Raygoza, a fourth-generation chorizo…
28 May, 26UpcomingSabor a Maíz con Chef Fátima Juárez de Komal | $55
Ages 18+ En esta clase, los participantes aprenderán la importancia del maíz y cómo se…
13 Jun, 26UpcomingUrban Milpa – Garden Maintenance | Free with RSVP
Roll up sleeves, grab a hat, and let’s get to work in the Milpa! The…
20 Jun, 26UpcomingSun and Sustenance: Summer Foods for Strength | $55
Ages 18+ Participants will learn the process of grilling and working with corn and make…
25 Jun, 26UpcomingSabor a Mole | $55
Students will learn tips, techniques, and will be walked through step-by-step in this hands-on mole…
11 Jul, 26UpcomingUrban Milpa – Milpa to Table: Making K’orundas | Free with RSVP
It’s time to take our milpa into the kitchen! Join us in a hands-on cooking…
16 Jul, 26UpcomingPlática y Prueba: Mezcal Artesanal with Salvador Mezcal | $45
Salvadores’s Founders will share their family tradition and dive into the artisanal process, the variety…
23 Jul, 26UpcomingTaste of Valle de Guadalupe | $45
Join us for a relaxed, conversational wine class focused on summer-friendly wines from Mexico, specifically…
09 Aug, 26UpcomingUrban Milpa – Garden Series #5 Preparing for Harvest | Free with RSVP
As Autumn approaches, we will review culturally relevant harvesting practices rooted in gratitude customary to…
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